- Title: A treatise on the digestion of food. By G. Fordyce, M. D. F. R. S. Fellow of the Royal College of Physicians, and Reader on the Practice of Physic, in London.
- Date Published: 1791
- Place Published: London
- Publisher: printed for J. Johnson, No. 72, St. Paul's Church-Yard
- Subject: Medicine, Science and Technology
- ESTCID: T112315
- Number of Ornaments: 1
|Ornament||Ornament ID||Page Number|